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Join us for an exquisite culinary experience with Chef Mattia Mottola on February 4th, where pasta artistry comes to life in our Tagliolini Fresh Pasta alla Bolognese Class. Dive into...
The artistic ceramics signed by Ideart reproduce and reinterpret the different styles that have marked the history of Mediterranean art from the seventeenth century to today.The Bottega hosts Italian and...
The artistic ceramics signed by Ideart reproduce and reinterpret the different styles that have marked the history of Mediterranean art from the seventeenth century to today.The Bottega hosts Italian and...
The artistic ceramics signed by Ideart reproduce and reinterpret the different styles that have marked the history of Mediterranean art from the seventeenth century to today.The Bottega hosts Italian and...
Tonnarelli Cacio E Pepe is a sublime pasta dish that showcases simplicity and elegance.Every forkful delivers a harmonious combination of creamy, cheesy goodness and a delightful peppery kick, making this...
Date: January 25th, 2026 – 4:00 PM Featuring: Chef Silvia and Pastry Chef Bilena Price: $98 per person Join us for a unique evening where fine dining meets live...
Zeppole are a delightful Italian treat often enjoyed during festive occasions. These light and airy fried dough balls are typically dusted with powdered sugar, and can also be filled with...