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All Natural, Organic, and Sustainability is the heart of our food products.
Each product is hand-picked by us to bring you the best Italian Foods from Calabria.
All of our products are based on sustainability, this is the foundation of agrifood which is an authentic food process. Sustainability is the philosophy of life and this value is added to reach excellence. Any such product needs an identity.
All of our products have a soul.
They all have their own story.
Our stories live forever.
Magisa is committed to enhancing the organoleptic qualities of the rice produced in the plains of Sibari in Calabria, through a completely artisanal processing system. Named the best rice in...
100% vegetable drink based on rice.Cholesterol-free and lactose-free.Use: suitable for breakfast or simple drink. Magisa Rice is a territorial project that has gone beyond national borders, assuming an intercontinental character...
Soppressata is a particularly savory Calabrian sausage, with an aromatic and strong taste obtained from the processing of the finest parts of the pig: ham, shoulder, and filet fillet. Soppressata is one...
Our Whole Wheat Rice is natural and high in fiber, one of a kind.The hazelnut color comes exclusively from the removal of the "husk", in practice the external peel. Its...
Our Basmati Rice is matured for 12 months. It is a superfine low stickiness rice, considered the best rices in Italy. Thanks to its roasting and the ability to always remain...
Pittanchiusa or Pitta ‘mpigliata is a typical Holiday pastry from Calabria, the southernmost part of the country. Strips of an olive oil and white wine pastry are filled with walnuts, raisins, orange zest,...
Honey of a thousand flowers. Millefiore Honey is composed of nectars from flowers blossoming at a particular period of time in a particular place. It is essentially impossible to reproduce...
Our hand Cracked & Marinated Calabrian Olives are dressed in Extra Virgin Olive Oil, Salt, Pepper, Garlic, Oregano, and Vinegar.
Our Artisan Panettone with Figs and Walnuts is a delight for the eyes andpalate thanks to its rich, fragrant flavor. The dough, made with buffalo milk andbutter, is further enriched by the enveloping...
Our Vucisano Olive Oil is the first of its kind. It is home made with Carolea olives in the small village of Magisano.The superior quality of our olive oil is...
Prepared with only the addition of water and salt, our cherry tomatoes are grown in Calabria, Italy. Pomodori Ciliegini are ideal for dressing pasta or salad. Taste the integrity of...
Only the largest anchovies, fished in spring on the Amalfi Coast, are selected to become fine anchovy fillets in oil. The maturation process takes place in terzigni, chestnut barrels, for...